Choju Hojicha


Choju Hojicha (Houjicha) is a Japanese green tea that is roasted in a porcelain pot over charcoal. Naturally low in caffeine, Hojicha is a tea preferred by coffee drinkers. It has an earthy and rustic brew, with an intensely toasty aroma.

Tasting Journal Snippets: 

Toasty, Nutty.

Tea Liquor:

Dark amber.


Strong toasty notes. Slight nutty flavour.

Brewing Time:

2-3 minutes

Brewing Temperature:

80° C


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